Menu | 食道園

Grilled meat: Choice of tongue; Prime of tongue; Tongue; Cubed choice of tongue; Prime fillet of Japanese beef 90g; Tenderloin of Japanese beef 90g; Steak cut Sirloin of Wagyu beef 100g; Prime Wagyu beef Rib of exquisite mesucut; Domestic beef Rib of exquisite mesucut; Prime sirloin of Japanese beef; Choice sirloin of Japanese beef sirloin; Choice boned rib of Japanese beef; Boned rib; Choise chuck of Japanese beef; Choise chuck of Beef; Chuck flap of Beef; Lean meatof Wagyu beef; Prime of diaphragm; Choice of diaphragm; Diaphragm

Innards: Choice of rumen in exquisite mesh-cut; Prime of rumen; Choice of rumen; Choice of rumen sliced; Face meat; Large intestine; Abomasum; Omasum; Liver

Pork/Chicken/Sea food/Vegetables: Awao Chicken; Fatty & soft part of pork; Pork Rib; Special Assorted Seafood to grill; Assorted vegetables to grill; Garlicks to grill in sesami oil or butter; Spiny Lobster; Prawns; Abalone; Scallops

Side dishes: Slice raw prime Japanese beef topped with soy, sesami flavored & yolk; Horse meat tartare; Omasum rinced in hot water; Choice of rumen rinced in hot water; Cod stomach dressed with spicy miso paste; Japchae : Stirred and fried bean-strach vermicelli, pork & vegetables; Parched small fish being salty-sweet; Korean seasoning roasted laver; Assorted Kimchi; Pickled whole Chinese cabbage; Lightly pickled whole Chinese cabbage; Pickled diced white radish; Pickled whole cucumber; Seasonal vegetables cooked in Korean style; Bean sprauts cooked in Korean style; Korean pancake with seafood; Beef tail & reticulum in soup; Sesame leaf pickled in soy sauce

Vegetables: Vegetable sticks & several kinds of leaves to wrap the grill; Korean lettuce to wrap the grill; Sesame leaf; Potherbs such as green onions, red onions, Japanese honewort, ginger & some; Korean lettuce Salad; Tofu (bean curd) salad with parched small fish

Soup: Boned beef rib soup; Beef tail soup; Plain Korean soup with beef giblets; Spicy soybean paste soup w/tofu ( bean curd ), pork & vegetables; Spicy soybean soup; Yukgaejang : Korean spicy beef soup; Seaweed soup; Egg soup

Meals: Rice; Rice (S); Rice (L); Steamed rice topped with cooked vegetables, served with soup; Stone-roasted Bibimbap, served in soup; Stone-roasted Bibimbap with Kimchi, served in soup; Korean style sushi roll; Korean Style Kimchi Roll Sushi; Fried rice; Fried rice kimchi flavor; Korean porridge

Hot/Cold noodles: Cold Korean buckwheat noodles (Freshly made from scratch after the order); Korean cold noodles (Small); Korean cold noodles (Large); Cold Korean buckwheat noodles dressed with spicy sauce(Freshly made from scratch after the order); Hot Korean buckwheat noodles

Desserts: Miyazaki Yuzu Sherbet with refreshing taste; Strawberry sherbet; Vanilla crunch ice cream with chocolate sauce; Premium vanilla ice cream; Two kinds of Monaka ice cream

Drinks

Beer: Bottled beer; Beer draft (S); Beer draft; No-alcohol beer

Whisky & Soda: Whisky & Soda; Whisky & Ginger ale; Whisky & Coke; Whisky & Soda pop

Whisky / Brandy: NIKKA session; THE YAMAZAKI SINGLE MALT WHISKY; TAKETSURU; Hennessy V.S.O.P

Sour: Lemon; Lime; Calpis; Plane

Cocktail・Fruit wine: Cassis Soda; Cassis Ginger; Cassis Orange; Rich plum wine

Wine: Glass of wine (Red); Glass of wine (White)

Sake of Japan: Sake (S); Sake (L); Hakkaisan Junmai Daiginjo 300ml; Tamanohikari Junmai Daiginjo 300ml

Distilled spirits: Enma; Kaneshige; Kitcho Hozan; Shinro; Kurokirishima

Shaoxing rice wine: Shaoxing rice wine 300ml; Shaoxing rice wine 750ml

Non-alcoholic taste: Beer taste; Highball taste; Sparkling wine taste

Soft Drink: Oolong tea; Black Oolong tea; Orange juice; Apple juice; Coca cola; Soda pop; Mineral water; Carbonated water; Ginger ale; Calpis & Water; Hot coffee; Iced coffee

Cuisin
*Some menus may not be available depending on the store.

Grilled meat

Prime Wagyu beef Rib of exquisite mesucut

Choice of tongue

Prime of tongue

Cubed choice of tongue

Tongue

Prime fillet of Japanese beef 90g

Tenderloin of Japanese beef 90g

Steak cut Sirloin of Wagyu beef 100g

Prime Wagyu beef Rib of exquisite mesucut

Domestic beef Rib of exquisite mesucut

Prime sirloin of Japanese beef

Choice sirloin of Japanese beef sirloin

Choice boned rib of Japanese beef

Boned rib

Choise chuck of Japanese beef

Choise chuck of Beef

Chuck flap of Beef

lean meatof Wagyu beef

Prime of diaphragm

Choice of diaphragm

Diaphragm

Innards

Choice of rumen in exquisite mesh-cut

Prime of rumen

Choice of rumen

Choice of rumen sliced

Face meat

Large intestine

Abomasum

Omasum

Liver

Pork/Chicken/Sea food/Vegetables

Special Assorted Seafood to grill

Awao Chicken

Fatty & soft part of pork

Pork Rib

Special Assorted Seafood to grill

Assorted vegetables to grill

Garlicks to grill in sesami oil or butter

Spiny Lobster

Prawns

Abalone

Scallops

Side dishes

Beef tail & reticulum in soup

Slice raw prime Japanese beef topped with soy, sesami flavored & yolk

Horse meat tartare

Omasum rinced in hot water

Choice of rumen rinced in hot water

Cod stomach dressed with spicy miso paste

Japchae : Stirred and fried bean-strach vermicelli, pork & vegetables

Parched small fish being salty-sweet

Korean seasoning roasted laver

Assorted Kimchi

Pickled whole Chinese cabbage

Lightly pickled whole Chinese cabbage

Pickled diced white radish

Pickled whole cucumber

Seasonal Kimchi

Seasonal vegetables cooked in Korean style

Bean sprauts cooked in Korean style

Korean pancake with seafood

Beef tail & reticulum in soup

Sesame leaf pickled in soy sauce

Vegetables

Korean lettuce Salad

Vegetable sticks & several kinds of leaves to wrap the grill

Korean lettuce to wrap the grill

Sesame leaf

Potherbs such as green onions, red onions, Japanese honewort, ginger & some

Korean lettuce Salad

Tofu (bean curd) salad with parched small fish

Soup

Beef tail soup

Boned beef rib soup

Beef tail soup

Plain Korean soup with beef giblets

Spicy soybean paste soup w/tofu ( bean curd ), pork & vegetables

Spicy soybean soup

Yukgaejang : Korean spicy beef soup

Seaweed soup

Egg soup

Meals

Stone-roasted Bibimbap, served in soup

Rice

Rice (S)

Rice (L)

Steamed rice topped with cooked vegetables, served with soup

Stone-roasted Bibimbap, served in soup

Stone-roasted Bibimbap with Kimchi, served in soup

Korean style sushi roll

Korean Style Kimchi Roll Sushi

Fried rice

Fried rice kimchi flavor

Korean porridge

Hot/Cold noodles

Cold Korean buckwheat noodles (Freshly made from scratch after the order)

Korean cold noodles (Small)

Korean cold noodles (Large)

Cold Korean buckwheat noodles dressed with spicy sauce(Freshly made from scratch after the order)

Hot Korean buckwheat noodles

Desserts

Premium vanilla ice cream

Miyazaki Yuzu Sherbet with refreshing taste

Strawberry sherbet

Vanilla crunch ice cream with chocolate sauce

Premium vanilla ice cream

Two kinds of Monaka ice cream

Drinks

Beer

Bottled beer

Beer draft (S)

Beer draft

No-alcohol beer

Whisky & Soda

Whisky & Ginger ale

Whisky & Coke

Whisky & Soda pop

Whisky / Brandy

NIKKA session

THE YAMAZAKI SINGLE MALT WHISKY

TAKETSURU

Hennessy V.S.O.P

Sour

Lemon

Lime

Calpis

Plane

Cocktail・Fruit wine

Cassis Soda

Cassis Ginger

Cassis Orange

Rich plum wine

Wine

Glass of wine (Red)

Glass of wine (White)

Sake of Japan

Sake (S)

Sake (L)

Hakkaisan Junmai Daiginjo 300ml

Tamanohikari Junmai Daiginjo 300ml

Distilled spirits

Enma

Kaneshige

Kitcho Hozan

Shinro

Kurokirishima

Shaoxing rice wine

Shaoxing rice wine 300ml

Shaoxing rice wine 750ml

Non-alcoholic taste

Beer taste

Highball taste

Sparkling wine taste

Soft Drink

Oolong tea

Oolong tea (Large size)

Black Oolong tea

Orange juice

Apple juice

Coca cola

Soda pop

Mineral water

Carbonated water

Ginger ale

Calpis & Water

Hot coffee

Iced coffee

Course

A 14-course menu featuring high-quality red meat, including Japanese black beef, Japanese beef fillet, 8 kinds of yakiniku, and a meal.￥10,000: A healthy yakiniku course focusing on high-quality red meat.

■Appetizer4 seasonal appetizers
■Grilled with saltSpecially selected grilled with salt tongue (thinly sliced)/Domestic beef fillet
■Red meatJapanese black beef red thigh/Japanese black beef top sirloin/Domestic beef cream/Specially selected skirt steak
■HormoneChoice of rumen in exquisite mesh-cut/Large intestine
■VegetablesLettuce salad
■Meals　　　　■Dessert

A course of 16 items including specially selected skirt steak, top-grade Carpi Hanaami-cut, 9 kinds of yakiniku, and a full meal￥12,000: This is a course where you can enjoy specially selected skirt steak and Japanese Black Beef.

■Appetizers4 seasonal appetizers
■Grilled with saltSpecially selected grilled tongue with salt (thin slices)/Specially selected thickly grilled tongue with salt/Specially selected brand Japanese black beef fillet
■Red meatSpecially selected skirt steak/Japanese black beef sirloin steak cut/Top-grade Carpi Hanaami cut/Japanese black beef top blade
■HormoneChoice of rumen in exquisite mesh-cut/Large intestine
■VegetablesLettuce salad/Grilled seasonal vegetables
■Meals　　　　■Dessert

A 15-course meal including a selection of special tongue, Chateaubriand, 8 types of carefully selected beef, and a full meal￥15,000: This course includes eight types of carefully selected beef, including a special tongue platter and Chateaubriand.

■Appetizers4 seasonal appetizers
■Grilled with saltSpecially selected tongue grilled with salt (thin slices)/Specially selected tongue grilled with salt (thick slices)/Specially selected Japanese black beef fillet chateaubriand
■Red meatJapanese black beef sirloin steak/Specially selected skirt steak/Specially selected Japanese black beef Carpi cut with a net
■HormoneTop tripe cut with a net/Large intestine
■VegetablesLettuce salad/Seasonal grilled vegetables
■Meals　　　　■Dessert

Japanese beef Course Premiam tongue and Prime fillet￥20,000: ■Appetizer
■Side dish
■Beef w/salt & pepper
■Lean
■Vegetables
■Seasonal rice
■Desserts

■Desserts

※We only accept orders for more than 2 people.

Prime Japanese beef Sukiyaki course￥13,000
Japanese beef Sukiyaki course￥10,000: ■Assorted 2 Seasonal Appetizers, Beef, Vegetables, Udon, Desserts

Prime Japanese beef Shabushabu course￥13,000
Japanese beef Shabushabu Course￥10,000: ■Assorted 2 Seasonal Appetizers, Beef, Vegetables, Udon, Desserts

※Menus and dishes are subject to change depending on the season.
※The above course menu prices are per person.
※Course menus are available upon reservation until the day before.
※Shabu-shabu and sukiyaki courses are not available at Lalaport Kadoma.

Assorted: 5 kinds of Wagyu beef Platter￥8,500; 3 kinds of Wagyu beef Platter￥6,000; 5 kinds of domestic beef Platter￥5,500; 3 kinds of domestic beef Platter￥3,500; Lean meat of Wagyu beef Platter￥4,500; Assorted innards￥2,000

Some menus may not be available depending on the store.
Please contact each store for details.